ELECTRIC GRILL: This grill is powered by electricity. It reaches cooking temperatures quickly and maintains even heat.
COOKING TECHNOLOGY: TRU-Infrared cooking technology prevents flare-ups, delivers even heat and cooks up to 50% juicier food.
COOKING AREA: Grill up to 12 burgers, 6 chicken breasts or 4 steaks on 320-square-inches of total cooking space. Use the warming rack to cook with indirect heat and keep food warm.
CONTROL KNOB: The control knob powers the grill on and adjusts cooking temperatures.
GRATES: These steel grates are porcelain-coated to resist rust and make them easier to clean. They retain heat to cook food evenly.
TEMP GAUGE: The lid-mounted temperature gauge displays accurate temps, so you always know the cooking temperature inside your grill.
BOTTOM SHELF: A convenient wire shelf under the grill keeps your tools within reach.
HANDLE: A handle located below the control knob makes it easy to tilt the grill onto its wheels for easy mobility.
WHEELS: Two heavy-duty 7-inch wheels with rubber treads make it easy to roll your grill.
GREASE TRAY: A removable grease tray catches oil drippings and slides out for easy cleaning. You can insert an aluminum liner to catch the drippings and keep the grease pan clean.